H.S. Code: 170240 Glucose And Glucose Syrup Containing In

Sugars and sugar confectionery ; Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel ; Glucose and glucose syrup, containing in the dry state at least 20 percent but less than 50 percent by weight of fructose, excluding invert sugar

Total Sea Shipments: 130,851
Database Updated: 1/1/2015-29/03/2024
Total Weight: 11,030,423,519
Total TEU (20ft Containers): 315,580

1702.40 H.T.S. Code Tariff Data

1702.40
Description: Sugars and sugar confectionery ; Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel ; Glucose and glucose syrup, containing in the dry state at least 20 percent but less than 50 percent by weight of fructose, excluding invert sugar
1702.40.22
Description: Sugars and sugar confectionery ; Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel ; Glucose and glucose syrup, containing in the dry state at least 20 percent but less than 50 percent by weight of fructose, excluding invert sugar ; Blended syrups described in additional U.S. note 4 to chapter 17 ; Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Tariff: 6%; Special Rate of Duty: Free(A,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,SG)
1702.40.24
Description: Sugars and sugar confectionery ; Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel ; Glucose and glucose syrup, containing in the dry state at least 20 percent but less than 50 percent by weight of fructose, excluding invert sugar ; Blended syrups described in additional U.S. note 4 to chapter 17 ; Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
Tariff: 6%; Special Rate of Duty: Free (OM,PE)
1702.40.28
Description: Sugars and sugar confectionery ; Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel ; Glucose and glucose syrup, containing in the dry state at least 20 percent but less than 50 percent by weight of fructose, excluding invert sugar ; Blended syrups described in additional U.S. note 4 to chapter 17 ; Other
Tariff: 33.9¢/kg of total sugars + 5.1%; Special Rate of Duty: Free (BH,CL,JO,MX,OM,SG) 3.3¢/kg of total sugars + 0.5% (KR) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9912.17.05, 9912.17.30 (MA)
1702.40.40
Description: Sugars and sugar confectionery ; Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel ; Glucose and glucose syrup, containing in the dry state at least 20 percent but less than 50 percent by weight of fructose, excluding invert sugar ; Other
Tariff: 5.1%; Special Rate of Duty: Free (A,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,SG) 0.5% (AU)

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